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Diani Beach Kenya
#bluemarlindiani
SALADS
AVOCADO TOMATO
AVOCADO, TOMATO, LETTUCE, ONION, CORIANDER, AVOCADO DRESSING
KES 700
Vegan
QUINOA HALOUMI SALAD
QUINOA, GRILLED HALOUMI, AVOCADO, POMEGRANATE, ALMOND FLAKES, BABY MARROW, HERBS, DRESSING
KES 1,100
Organic
Vegan
GREEK SALAD
TOMATOES, CUCUMBER, ONIONS, CAPSICUMS, FETA CHEESE, BLACK OLIVES
KES 850
TUNA AVOCADO SALAD
TUNA FISH, AVOCADO, TOMATOES, LETTUCE, DRESSING
KES 1,100
SEAFOOD SALAD
CALAMARI,SHRIMPS,OCTOPUS,FISH FILLET, LETTUEC, CHERRY TOMATOES, CUCUMBER, RED ONION, AVOCADO, LIME, DRESSING
KES 900
HAWAIAN SPICY TUNA FISH POKE BOWL
RICE, FRESH GREEN SALAD, CUCUMBER, CARROTS, DRESSING TUNA FISH
KES 1,200
Organic
CEVICHE SALAD
FISH FILLET OF THE DAY, LEMON, ONIONS, DILL, CHILLI, HABANERO, TOMATOES CONCASE, ONION, FRESH CORIANDER, CUCUMBER JUICE, MATOKE CHIPS
KES 900
BEETROOT AND CHEESE SALAD
BEETROOT, RUCOLLA, CHEESE MOUSSE, SUNFLOWER SEEDS, AVOCADO DRESSING, PESTO, GLUTEN FREE CRACKERS
KES 900
Gluten free
STRAWBERRY MOZZARELLA SALAD
LETTUCE, STRAWBERRIES, MOZZARELLA, MACADAMIA, BALSAMIC REDUCTION
KES 900
CAESER SALAD
ROMAN LETTUCE, CAESER DRESSING, HERB CROUTONS, PARMESAN CHEESE
KES 900
ENTREE
CALAMARI TEMPURA
CALAMARI RINGS, WHEAT FLOUR
KES 1,000
TUNA AVOCADO CAKE
TUNA FISH, AVOCADO, GARLIC, CILANTRO, WASABI, SOY SAUCE
KES 1,100
KING PRAWNS TEMPURA
CARIBBEAN SALSA, MANGO PUREE
KES 1,600
★ CHICKEN WINGS BBQ GUINNESS
CHICKEN WINGS, SOY SAUCE, HONEY,GUINNESS STOUT
KES 1,100
FISH CARPACCIO
KES 1,200
FISH TARTARE
KES 1,200
MAIN
SWAHILI FISH
SLIGHTLY GRILLED AND FINISHED IN THE OVEN FISH FILLET WITH FRESH VEGETABLES, COCONUT CREAM AND CORIANDER. OUR SIGNATURE DISH IS SERVED WITH STEAMED RICE
KES 1,200
FISH FILLET A LA FRESCA
FISH FILLET GRILLED WITH A TOUCH OF MEDITERRANEAN CUISINE, CHERRY TOMATOES, OLIVES, CAPERS, BRUSCHETTA
KES 1,200
SESAME SEEDS CRUSTED YELLOW FIN TUNA
THE BOUQUET OF NUTRITION RICH SESAME SEEDS, FRESH LEMON, SOY SAUCE, GREEN PEPPER AND FRESH CORIANDER ARE GIVING THIS PANFRIED INDIAN OCEAN FISH A FULL AND SATISFYING TASTE. THE SIDE DISH OF RICE IS JUST FRAMING THE PICTURE.
KES 1,600
★ LOBSTER MOMBASA
WE DON’T KNOW WHO INVENTED THIS RECIPE, BUT FOR SURE IT WAS SOMEBODY FROM THE KENYAN SOUTH COAST. THE WAY THE RICH FLAVOURS OF COCONUT, TOMATOES AND CORIANDER MATCHING THE TENDERNESS OF THE LOBSTER IS THE WAY YOU FEEL THE BREZE AND THE OCEAN. THE BEST WAY TO HAVE IS DEFINETELY WITH COCONUT RICE.
KES 2,000
LOBSTER GRILLED 500 GR
KES 3,000
★ LOBSTER THERMIDOR
BUTTER, ONION, WHITE WINE, CREAM, MUSTARD, PARSLEY, LEMON JUICE, SALT, BLACK PEPPER, PARMESAN CHEESE, BLUE CHEESE
KES 2,600
THAI FISH
WITH THIS DISH WE HONOUR ANOTHER GREAT CUISINE AND FOLLOWING THE THAI STYLE WE PANFRIED THE FISH FILLET FINGERS VERY FAST IN HOISIN SAUCE AND SESAME SEEDS. DON’T MISS THE STEAMED RICE AND FRESH VEGETABLES SIDEDISH
KES 1,200
FISH AND CHIPS
WE DO RESPECT YOUR CLASSIC TASTE AND CHOICE AND WE WILL DO OUR BEST TO DEEP FRY THR FISH FILLET BATTERED IN WHEAT AND CORN FLOUR. CHIPS IS A MUST
KES 1,200
KING PRAWNS PILI
PILI PILI-PILI MEANS “HOT, HOT”. WE REALLY PANFRY THEM HOT AND SPICY WITH OLIVE OIL, BUTTER, LEMON AND GARLIC. BALANCED WITH STEAMED VEGETABLES AS A SIDE DISH
KES 2,400
Mild
FISH TATAKI
FRESH FISH DRIZZLED IN A REFRESHING UNAGI, BED OF HORSERADISH SAUCE AND FINISH OFF WITH SESAME SEEDS, THIS FISH TATAKI IS A DELICIOUS TREAT FOR SEAFOOD LOVERS.
KES 1,600
THAI PRAWNS CURRY
QUEEN PRAWN, OLIVE OIL, SOY SAUCE, GARLIC, ONION, THAI CURRY PASTE, COCONUT MILK. SERVED WITH THAI JASMINE RICE
KES 1,400
OCTOPUS GRILLED
KES 1,400
KING PRAWNS GRILLED
KES 2,400
CALAMARI GRILLED
KES 1,400
PORK BELLY RIBS
PORK BELLY RIBS SLOWLY COOKED IN A BOUQUET OF SPICES, MARINATED IN HONEY, MUSTARD, KETCHUP AND GRILLED. SERVED WITH BUTTER AND ROSEMARY SEARED BABY POTATOES AND KACHUMBAR
KES 2,100
PEPPER STEAK
ANGUS BEEF FILLET, BEEF STOCK, BLACK PEPPER
KES 2,400
KOFTA KEBAB
BEEF MINCE MEAT, ONION AND HERBS, GRILLED
KES 1,400
CHICKEN CURRY
CHICKEN BREAST, THAI CURRY SAUCE
KES 1,600
ADANA KEBAB
LAMB MINCE MEAT, ONION, GARLIC, SPICES, EGGPLANT YOGURT DRESSING. SERVED WITH PITA BREAD AND KACHUMBARI
KES 1,600
BEEF CON RUCOLA
Angus beef fillet, Rucola
KES 2,400
PORK BELLY RIBS
PORK BELLY RIBS SLOWLY COOKED IN A BOUQUET OF SPICES, MARINATED IN HONEY, MUSTARD, KETCHUP AND GRILLED. SERVED WITH BUTTER AND ROSEMARY SEARED BABY POTATOES AND KACHUMBARI.
KES 1,000
DESSERTS
★ GARASH TORTE
KES 900
Gluten free
CARROT CAKE
KES 650
TIRAMISU
KES 900
ICE CREAM
KES 300
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